Cookware
Copper Casserole Pot
First-quality copper
The lidded copper casserole locks in all the flavour of slow-cooked dishes. Esili Bakır casseroles are hand-hammered from first-quality copper. Copper’s even heat distribution and the lid’s steam balance cook meat and vegetable dishes to perfect tenderness.
Use
Ideal for long-cooking dishes such as meat güveç, mixed vegetables and white beans. The lid retains moisture for richer flavour.
Features
- Hand-hammered body and lid in first-quality copper
- Balanced, slow cooking through even heat
- Traditionally tinned interior surface
- Sturdy handles and long-lasting build
Care
Wash with a soft sponge and dry; avoid the dishwasher. See our care guide for tin care.
Orders & enquiries
Contact us for pricing, size options and wholesale orders.
